Why Iranians Still Eat on the Floor: Understanding the Tradition and Modern Perspectives

Eating on the floor is a cherished cultural tradition in Iran, deeply rooted in historical and social customs. This practice, despite the modernization of Iranian society, continues to hold significant cultural value and practical benefits for many families.

Cultural Tradition

Why do Iranians still eat on the floor? The answer lies in the deep-seated cultural values associated with communal dining. Sharing meals on the floor fosters a strong sense of togetherness and hospitality. For families and guests, this practice creates an intimate setting where conversations flow freely and bonds are strengthened.

Practicality

Despite the prevalence of dining tables, a notable percentage of Iranians still opt to eat on the floor, especially in rural or smaller urban apartments. Space constraints can make dining tables impractical or uncomfortable. Moreover, the practice is more comfortable and functional in these settings, where the communal share of food is so central.

Rug Culture

The use of rugs is an important aspect of Iranian culture, and the tradition of eating on the floor serves to enhance the aesthetic experience of the meal. Families often use their beautiful rugs to cover the floor, creating a cozy and inviting atmosphere. The ritual of eating on the floor, especially with family and guests, is a cherished moment that adds to the joy of mealtimes.

Modern Perspectives

While rugs and floors are cleaned daily and cushions are used, many families still value the traditional practice. Family member John explains that when they are alone or with one or two people, they use the table, but when the whole family is present, they prefer the floor. He elaborates, 'We clean our floors every day; they are stoned or tiled and no shoes are allowed. We get cushions, and it is easier to chit-chat. It is just more family-oriented somehow to us.'

John also notes that tilting towards sitting on the floor, they often prefer to drink tea and lean against cushions afterward, finding it a more enjoyable experience. This practice, albeit traditional, is not confined to rural areas; it is also common in urban settings where families may still prefer the communal and convivial atmosphere of eating on the floor.

Comparison with Other Cultures

Traditions similar to this are present in other cultures as well. For instance, in Korea, the practice of eating on the floor is also a significant cultural tradition. However, in the United States, where dining tables are the norm, families still occasionally opt for the floor, finding it a more family-oriented and enjoyable experience.

Economic Factors

While many families can afford dining tables, especially in urban areas, economic challenges such as inflation and housing costs can impact the ability of some families to do so. Accurate figures on the percentage of people who can afford dining tables are not readily available, as socio-economic data varies widely. This makes it difficult to determine an exact percentage, but it is clear that both practices coexist within Iranian society.

Conclusion

The tradition of eating on the floor in Iran is a blend of historical and cultural significance, practicality, and contemporary preferences. While dining tables are a common sight, the communal and family-oriented nature of eating on the floor continues to captivate many, preserving a cherished aspect of Iranian culture.